This paste will make your hair strong. B. As a folk medicine, this plant is also used as ailment of aches, dysentery, in tumors [24,29,, aphrodisiac, and antimalarial activities. Medicinal Uses Abrus precatorius Linn. The combined results of the above mentioned models indicate that the chloroform fraction of Corchorus depressus produces a significant increase in sexual activity as exhibited by 25mg/ml in vitro and 400mg/kg in vivo. R. N., Nayar. Follow. The leaves of Corchorus are rich in betacarotene, iron, calcium, and vitamin C. The plant has an antioxidant activity with a significant α-tocopherol equivalent vitamin E.[citation needed]. It is commonly consumed as a leafy vegetable together with bamboo shoots.[13]. The high maternal mortality in the Philippines in the past decades prompted intervention strategies to curb unwanted deaths of mothers and improve health and social conditions of women. A. Whitlock, K. G. Karol, and W. S. Alverson. Apply this paste twice a week. Ehren ... Corchorus . [3], The genus Corchorus was first described by Linnaeus in his great work Species Plantarum (1753). The flowers are small (2–3 cm diameter) and yellow, with five petals; the fruit is a many-seeded capsule. Pareek A, Yadav SK, Deasai P, Godavarthi A, Nagori BP. Species: Corchorus depressus; Distribution Table Top of page. The seeds are dull grey and with four faces and one long point. In Turkey and Cyprus, the plant is known as molohiya or molocha and is usually cooked into a kind of chicken stew. ex Retz.) Corchorus olitorius is used mainly in the cuisines of southern Asia, the Middle East, North Africa and West Africa, Corchorus capsularis in Japan and China. Primary center of origin and diversity of the wild taxa of Corchorus appears to be Africa. Corchorus depressus (L.) Accepted Name. In Northern Nigeria it is known as Ayoyo. 2013;3(3):22-8. Message The user has shared this species from India Biodiversity Portal with you., [Note: You are requested to write correct English only. [12] In Northern Sudan it is called khudra, meaning "green" in Sudanese Arabic. In the Philippines, C. olitorius is known as saluyot. It has a mucilaginous (somewhat "slimy") texture, similar to okra, when cooked. In Aleppo, it is grown by the Jews, hence the name, Jew's mallow. Wash off your scalp with water. [4][5], The fibers from Corchorus (known as jute)[7] are the most widely cultivated vegetable fiber after cotton. Allow it to dry for 1 hour. Apply this paste on your scalp. Jew's Mallow. An infusion is used in the treatment of dysentery, fevers, liver disorders and dyspepsia. It contains around 40 to 100 species. C. depressus(L.) C. Chr. Fabaceae is the most cited plant family 14 plant species are used for herbal medicines; followed by Apocynaceae and Lamiaceae with 9 and 7 species respectively (Table 2). F. 146 Cordia obliqua Willd. A decoction of the roots and unripe fruits is used in the treatment of dysentery. Loài này được (L.) Stocks mô tả khoa học đầu tiên năm 1848. Corchorus, genus of some 40–100 species of flowering plants of the hibiscus, or mallow, family (Malvaceae). Cosmopolitan tropics. They are used in the treatment of chronic cystitis, gonorrhoea and dysuria. Plantae > Tracheophyta > Equisetopsida C. Agardh > Malvales Juss. [2], The genus Oceanopapaver, previously of uncertain placement, has recently been synonymized under Corchorus. It is a favorite food during the summer months, especially in Sambalpur and the western part of Odisha. [9] The leaves of Corchorus have been a staple Egyptian food since the time of the Pharaohs and it is from there that it gains its recognition and popularity. List of all medicinal plants in India. Please do not use SMS English, Short Text and Words like hi, hello. The flowers are yellow and small and form into clusters in the axils of the leaves. Sm. Leguminosae Chirmi, Gunja Whole plant Wounds, polyurea, arthritis, fever Used in healing, ear, abortifacient, ... Corchorus depressus (Linn.) A cold infusion is said to restore the … The genus Corchorus belongs to the family Malvaceae (formerly Tiliaceae) and is distributed throughout the tropical and subtropical regions of the world. The leaves are shiny and have leaf stalks. The stem is the main source of jute used in sack cloth, paper etc. The seeds are used as a flavouring, and a herbal tea is made from the dried leaves. For the fiber derived from these plants, see. The leaves are used in the treatment of cystitis, gonorrhoea, and dysuria. ]. It is mostly eaten with Tuo Zaafi (food prepared with cornflour). Apply this paste twice a week. The genus Corchorus is commercially known for its phloem fibre. Genus of flowering plants in the mallow family Malvaceae, This article is about the plants. When several references are cited, they may give conflicting information on the status. In India, it is locally known as nalta sag. Corchorus Cuscuta Malvaceae Populus Sea Urchins Artemia Tiliaceae Cucumis melo Cat's Claw Togaviridae Halorubrum Abelmoschus Sterculiaceae Althaea Hibiscus Bombacaceae Plants, Genetically Modified. Abstract. It is cultivated in Egypt, India and in France. Moreover, the tender leaves of Corchorus have also long been recognized by Asian and African folk medicine practitioners to manage pain, fever, dysentery, sexual disorders and degenerative diseases. Malukhiyah is eaten widely in Egypt and some consider it the Egyptian national dish. I. C. Publisher Council of Scientific and Industrial Research, New Delhi. It aims to:- identity, classify and document the weeds of the study area, to compare the past and the present situation of the vegetation, to see if there are any vegetation changes and to study some ecological parameters (density, frequency, abundance and the relationship between it). Except where otherwise noted, content on this site is licensed under a Creative Commons Attribution, Non-Commercial, No Derivative Works CC BY-NC-ND Licence. Jute leaves are also consumed among the Luhya people of Western Kenya, where it is commonly known as mrenda or murere. Corchorus is a genus of about 40–100 species of flowering plants in the family Malvaceae, native to tropical and subtropical regions throughout the world.[1].